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BIEMBI Chef's Meat Cutting Knife 8 Inch Damascus Steel Chef Knives High Carbon Japanese Kitchen Knife Professional Stainless Meat Fish Filleting disponible en Yaxa Colombia

BIEMBI Chef's Meat Cutting Knife 8 Inch Damascus Steel Chef Knives High Carbon Japanese Kitchen Knife Professional Stainless Meat Fish Filleting

Compra BIEMBI Chef's Meat Cutting Knife 8 Inch Damascus Steel Chef Knives High Carbon Japanese Kitchen Knife Professional Stainless Meat Fish Filleting original con envío a todo Colombia

Hogar y Cocina / Cocina y Comedor / Utensilios y Aparatos de Cocina / Cuchillos de cocina y accesorios / Cuchillos de Cocinero

Precio y disponibilidad de BIEMBI Chef's Meat Cutting Knife 8 Inch Damascus Steel Chef Knives High Carbon Japanese Kitchen Knife Professional Stainless Meat Fish Filleting

$ 583.777

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0 % de interés sin costos adicionales en 3 cuotas de $ 194.592 , pagando con Addi. Obtén tu cupo

Envío gratis a todo Colombia

Disponible en todos nuestros productos, sin costos ocultos ni mínimo de compra.

Producto agotado temporalmente.

Tiempo de entrega: Entrega internacional estimada de 4 a 7 dias habiles en Colombia.

Pago seguro garantizado

Upgrade your kitchen with our ProfessionalChef's Meat Cutting Knife – a high-quality and versatile tool designed to makefood preparation easier and more enjoyable. With its razor-sharp, high-carbonstainless steel blade, this knife will quickly become your go-to for slicing,dicing, and chopping all types of meat.The ergonomic handle is crafted frompremium materials, ensuring a comfortable and secure grip during cutting tasks.Its non-slip texture provides additional safety and stability, even when yourhands are wet. This meat cutting knife is designed with perfect balance andweight distribution, allowing for effortless maneuverability and reduced handfatigue during extended use.Our chef's knife is not only perfect forcutting meat but also versatile enough for various cutting tasks in thekitchen. Use it for slicing through thick cuts of meat, chopping vegetables, orcarving a roast. Its multi-functional design makes it an essential tool forevery kitchen, whether you're a professional chef or a home cook.To maintain the longevity and sharpness ofyour meat cutting knife, simply hand wash with warm soapy water and dryimmediately. The stainless steel blade resists staining, rust, and corrosion,ensuring your knife remains in top condition for years to come.Invest in a reliable and high-quality meatcutting knife that will enhance your culinary skills and make food preparationa breeze. Order our Professional Chef's Meat Cutting Knife today and experiencethe difference for yourself!8 Inch Japanese Damascus Steel Chef KnifeMaterial: Japanese 67 Layer Damascus Steel Total Length: 33.5cm/ 13.2 inch Blade length: 20cm / 8 inchKnife Blade's Thickness: 2.2mm Blade Finish: Mirror + Sand polishingHandle: G10 HandleHardness: HRC60±1Net Weight: 256g

Beneficios clave de BIEMBI Chef's Meat Cutting Knife 8 Inch Damascus Steel Chef Knives High Carbon Japanese Kitchen Knife Professional Stainless Meat Fish Filleting

  • 【Easy to Clean & Maintain: The stainless steel blade resistsstaining, rust, and corrosion, making cleaning a breeze. Simply hand wash withwarm soapy water and dry immediately to maintain its sharpness and longevity.
  • Departamento es Unisex Adult
  • El número de Modelo (ItemModelNumber)
  • YTUIR65R8Y8T
  • 【Premium Quality Blade】: Our chef's meat cutting knife features arazor-sharp
  • high-carbon stainless steel blade
  • ensuring precise cuts andsuperior edge retention. Perfect for slicing
  • dicing
  • and chopping all types ofmeat with ease.
  • 【Ergonomic Handle Design】: The ergonomic handle is crafted fromhigh-quality materials
  • providing a comfortable and secure grip for precisecontrol during cutting tasks. Its non-slip texture ensures safety and stabilityeven when your hands are wet.
  • 【Balanced & Easy to Use: This meat cutting knife is designedwith perfect balance and weight distribution
  • allowing for effortless maneuverabilityand reduced hand fatigue during extended use. A great addition to anyprofessional or home kitchen.
  • 【Versatile & Multifunctional】: Our chef's knife is ideal forvarious cutting tasks
  • including slicing through thick cuts of meat
  • choppingvegetables
  • or even carving a roast. Its versatile design makes it an essentialtool for every kitchen.
  • 【Easy to Clean & Maintain: The stainless steel blade resistsstaining
  • rust
  • and corrosion
  • making cleaning a breeze. Simply hand wash withwarm soapy water and dry immediately to maintain its sharpness and longevity.

Ficha técnica

Fabricante
FHGUFUGIU
Dimensiones
1,18 x 0,79 x 0,39 pulgadas
SKU
B0CN5J8FZQ
  • Compra segura y envío rápido a todo Colombia
  • Garantía Yaxa y soporte experto en tu BIEMBI Chef's Meat Cutting Knife 8 Inch Damascus Steel Chef Knives High Carbon Japanese Kitchen Knife Professional Stainless Meat Fish Filleting
  • Atención personalizada por WhatsApp y canales oficiales.

Descripción detallada de BIEMBI Chef's Meat Cutting Knife 8 Inch Damascus Steel Chef Knives High Carbon Japanese Kitchen Knife Professional Stainless Meat Fish Filleting

Upgrade your kitchen with our ProfessionalChef's Meat Cutting Knife – a high-quality and versatile tool designed to makefood preparation easier and more enjoyable. With its razor-sharp, high-carbonstainless steel blade, this knife will quickly become your go-to for slicing,dicing, and chopping all types of meat.The ergonomic handle is crafted frompremium materials, ensuring a comfortable and secure grip during cutting tasks.Its non-slip texture provides additional safety and stability, even when yourhands are wet. This meat cutting knife is designed with perfect balance andweight distribution, allowing for effortless maneuverability and reduced handfatigue during extended use.Our chef's knife is not only perfect forcutting meat but also versatile enough for various cutting tasks in thekitchen. Use it for slicing through thick cuts of meat, chopping vegetables, orcarving a roast. Its multi-functional design makes it an essential tool forevery kitchen, whether you're a professional chef or a home cook.To maintain the longevity and sharpness ofyour meat cutting knife, simply hand wash with warm soapy water and dryimmediately. The stainless steel blade resists staining, rust, and corrosion,ensuring your knife remains in top condition for years to come.Invest in a reliable and high-quality meatcutting knife that will enhance your culinary skills and make food preparationa breeze. Order our Professional Chef's Meat Cutting Knife today and experiencethe difference for yourself!8 Inch Japanese Damascus Steel Chef KnifeMaterial: Japanese 67 Layer Damascus Steel Total Length: 33.5cm/ 13.2 inch Blade length: 20cm / 8 inchKnife Blade's Thickness: 2.2mm Blade Finish: Mirror + Sand polishingHandle: G10 HandleHardness: HRC60±1Net Weight: 256g

Características destacadas

  • 【Easy to Clean & Maintain: The stainless steel blade resistsstaining, rust, and corrosion, making cleaning a breeze. Simply hand wash withwarm soapy water and dry immediately to maintain its sharpness and longevity.
  • Departamento es Unisex Adult
  • El número de Modelo (ItemModelNumber)
  • YTUIR65R8Y8T
  • 【Premium Quality Blade】: Our chef's meat cutting knife features arazor-sharp
  • high-carbon stainless steel blade
  • ensuring precise cuts andsuperior edge retention. Perfect for slicing
  • dicing
  • and chopping all types ofmeat with ease.
  • 【Ergonomic Handle Design】: The ergonomic handle is crafted fromhigh-quality materials
  • providing a comfortable and secure grip for precisecontrol during cutting tasks. Its non-slip texture ensures safety and stabilityeven when your hands are wet.
  • 【Balanced & Easy to Use: This meat cutting knife is designedwith perfect balance and weight distribution
  • allowing for effortless maneuverabilityand reduced hand fatigue during extended use. A great addition to anyprofessional or home kitchen.
  • 【Versatile & Multifunctional】: Our chef's knife is ideal forvarious cutting tasks
  • including slicing through thick cuts of meat
  • choppingvegetables
  • or even carving a roast. Its versatile design makes it an essentialtool for every kitchen.
  • 【Easy to Clean & Maintain: The stainless steel blade resistsstaining
  • rust
  • and corrosion
  • making cleaning a breeze. Simply hand wash withwarm soapy water and dry immediately to maintain its sharpness and longevity.

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