U-Taste 11.38" Silicone Baking Spatula: 480ºF Heat Resistant Food Grade Flexible Rubber Kitchen Bowl Scraper, Seamless Pastry Spreader for Mixing

[Not just make it, we upgrade it.] We are a professional kitchenware producer who have been focus on customer experience. In order to offer better kitchenware, U-Taste collects customer suggestions of all similar products on Yaxa. And then upgrade the products based on the data of the bad evaluation with the aim to provide customers with better kitchenware products. [Food Grade Non-Stick Silicone with Special Surface Finishing Technology] U-Taste uses superior material which is Food Grade, food grade, nonstick and dishwasher safe. With the integrated design, there is no cracks for gunky stuff to hide. The handle is also a rubberized hard plastic that has excellent not slip grip. We also special handling the surface so they will not get dirty, hold on lint, dirty stuff and hair or look dirty after they are cleaned. [480ºF Heat-Resistant for High Heat Cooking] With up to 480 degrees heat resistance, you can use this nonstick silicone spatula in a hot pan without worrying about melted plastic in your dinner. It also works well with high temp sugars, chocolates or sauces. A must for newer cooks who might tend to leave utensils in a nonstick pot while cooking. You can use this heat safe silicone scraper daily for everything from stirring to frying to smoothing. [Flexible Enough to Scraping the Sides of Bowls] U-Taste reduced the thickness of the silicone large spatula so it is pliable enough to get into corners and conform to the shape of the pan or pot or bowl, and get every last drop of food out of container smoothly. You can use them to scrape sauces, batters, cookie dough, etc. The large spatula has a straight side and a curved side, you can use it to scrape the side of the bowl or processor or icing a cake with the upgraded thin. [Sturdy Enough with Upgraded Core to Fold Ingredients in a Mixing Bowl] The handle of U-Taste baking spatula is firm all the way up to the center of the tool, with the softening increasing out to the edge. We upgraded the core so the cooking spatula doesn't bend through the handle and cause it to collapse and the core won't come through the mixing spatula. It's strong enough to stir thick mashed potatoes and fold blueberries into a coffee cake.

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