Gits Dal Makahni lentejas indias cocidas en Tandoor durante 12 horas Gits Dal Palak lentejas de espinacas lentejas amarillas indias cocidas con

Características
Dal Makhani – A blend of Black gram, and red kidney beans cooked on a slow charcoal fire for up to 12 hours in light cream. Dal Palak – Yellow Lentils cooked with farm fresh Spinach. Pack of 6 (3 Dal Makhani+3 Dal Palak X 10.5 Oz each). Special Ingredients – Expertly sourced Red Kidney Beans, Lentils & Spinach from highest quality farms. Ready To Eat product. Just microwave for 2 mins. Goes with any Rice or bread to complete you Dinner/Lunch. Sterilization of food with advanced heat, & retort technology.100% Natural & Vegetarian. No Preservatives, Artificial flavors and colours. Storage instructions: Store in a Clean, Cool, Dry Place Free from Moisture, Shelf life: 24 Months from Date of Manufacture.
Peso
10.50 Onzas
Dimensiones
13 x 11 x 9 pulgadas
Fabricante es Gits Foods
Destacados
Dal Makhani – A blend of Black gram, and red kidney beans cooked on a slow charcoal fire for up to 12 hours in light cream. Dal Palak – Yellow Lentils cooked with farm fresh Spinach., Pack of 6 (3 Dal Makhani+3 Dal Palak X 10.5 Oz each). Special Ingredients – Expertly sourced Red Kidney Beans, Lentils & Spinach from highest quality farms., Ready To Eat product. Just microwave for 2 mins. Goes with any Rice or bread to complete you Dinner/Lunch., Sterilization of food with advanced heat, & retort technology.100% Natural & Vegetarian. No Preservatives, Artificial flavors and colours., Storage instructions: Store in a Clean, Cool, Dry Place Free from Moisture, Shelf life: 24 Months from Date of Manufacture.